Beef Rib Boned and Rolled - 1 kg (£25.75 per kg) Well marbled for a succulent traditional Sunday Roast, and boned and rolled for easier carving.
cooked to perfection using the River Cottage meat cookbook resulting in a sublimely tender and delicious joint - a real treat
Last Sunday we treated our visiting family to a superb joint of beef from Higher Hacknell – the rolled rib. Everyone raved about how tender the meat was, and how tasty. It was truly delicious and well worth the money. I can't wait to have an excuse to order the same joint again!